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JOB TITLE:1. Housekeeping supervisor,room attendant, house attendant 2. Kitchen staff / Multi Cuisinechef,Commie-1,2,3,Tandoor chef 1. Housekeeping supervisor, Housekeeper POSITION SUMMARY: The Ho...
restaurantcustomerservice housekeeping hospitality ousekeepingofficehelpViewsimilarjobsOne of the Reputed Restaurant Position: Sandwich artist Only Male Candidates are eligible for this position Work Description: Making Sandwiches, cutting vegetables, counting stock in the kitchen, m...
kitchencookingeveragesrestaurantcustomerservicefreshersrestaurantfreshersandwichsandwichesfoodvegetablesGreet patrons, present menus, make recommendations and answer questions regarding food and beverages. Prepare and serve specialty foods at patrons tables. Take orders and relay to kitchen and bar sta...
chefbarcdphospitalityutyroomservicemanagercaptainstewardswaiterresortrestaurantcustomerservicerestaurantmanagementhoteloperationshotelwaiteractivitieschefdepartieresortmanagementlobycookbutleractivitiesbartendingrestaurantwaiterbakerecruiting, training and supervising staff Ensure timely and accurate customer service Handle complaints and specific customers requests Troubleshoot emergencies Monitor stock and order office supplie...
chefbarcdphospitalityoomservicemanagercaptainstewardswaiterresortrestaurantcustomerservicerestaurantmanagementhotelmanagementhoteloperationsresortmanagementwaiteractivitieschefdepartiehotellobycookbutleractivitiesbartendingbartenderCandidate should have the knowledge of the following: inspect the vehicle as per restaurants work instructions before leaving for delivery of orders. clean the vehicle as per restaurants work instru...
chefbeveragesafetyhospitalityhealthtourismoodpreparationcustomerservicefoodmanagementpackaginggraphicsfoodchainordering/receivingserviceproductionmanagementfoodsalesrestaurantcustomerservicerestaurantmanagementhotelmanagementfoodmanufactMannat Call - +91-9319199732 Email Id - mannat.envision@gmail.com JOB DESCRIPTION Restaurant manager responsibilities include maintaining the restaurants revenue, profitability and qualit...
beveragehospitalityustomerservicemanagercustomerexperiencemanagementrestaurantcustomerservicerestaurantrestaurantmanagementDevelop, implement and evaluate policies and procedures for the operation of the department or establishment Prepare budgets and monitor revenues and expenses Participate in the development of pricing...
chefbarcdpimmigrationhospitalityutyroomservicemanagercaptainstewardswaiterresortrestaurantcustomerservicerestaurantmanagementhoteloperationshotelwaiteractivitieschefdepartieresortmanagementlobycookbutleractivitiesbartendingrestaurantRestaurant and food service managers perform some or all of the following duties: Plan, organize, direct, control and evaluate the operations of a restaurant, bar, cafeteria or other food or beverage ...
chefbarcdpimmigrationhospitalityutyroomservicemanagercaptainstewardswaiterresortrestaurantcustomerservicerestaurantmanagementhoteloperationshotelwaiteractivitieschefdepartieresortmanagementlobycookbutleractivitiesbartendingrestaurantrecruiting, training and supervising staff Ensure timely and accurate customer service Handle complaints and specific customers requests Troubleshoot emergencies Monitor stock and order office supplie...
chefbarcdphospitalityoomservicemanagercaptainstewardswaiterhotelmanagerresortrestaurantcustomerservicerestaurantmanagementhotelmanagementhoteloperationsresortmanagementwaiteractivitieschefdepartiehotellobycookbutleractivitiesbartendinrecruiting, training and supervising staff Ensure timely and accurate customer service Handle complaints and specific customers requests Troubleshoot emergencies Monitor stock and order office supplie...
chefbarcdphospitalityoomservicemanagercaptainstewardswaiterresortrestaurantcustomerservicerestaurantmanagementhotelmanagementhoteloperationsresortmanagementwaiteractivitieschefdepartiehotellobycookbutleractivitiesbartendingbartenderThe Sous Chef is responsible for planning and directing food preparation in kitchens. This involves a large degree of supervising other kitchen staff, as well as keeping an eye out for problems that a...
chefbarcdphospitalityutyroomservicemanagercaptainstewardswaitercanadaresortrestaurantcustomerservicerestaurantmanagementassistanthoteloperationshotelwaiteractivitieschefdepartieresortmanagementlobycooksousbutleractivitiesbartendingGuest Relations Manager responsibilities include greeting clients as they arrive, coordinating their check-ins to assigned rooms and informing them about the hotels facilities. . Ultimately, you will ...
chefbarcdphospitalityoomservicemanagercaptainstewardswaiterresortrestaurantcustomerservicerestaurantmanagementhotelmanagementhoteloperationsresortmanagementwaiteractivitieschefdepartiehotellobycookbutleractivitiesbartendingbartenderDevelop, implement and evaluate policies and procedures for the operation of the department or establishment Prepare budgets and monitor revenues and expenses Participate in the development of pricing...
chefbarcdpimmigrationhospitalityutyroomservicemanagercaptainstewardswaiterresortrestaurantcustomerservicerestaurantmanagementhoteloperationshotelwaiteractivitieschefdepartieresortmanagementlobycookfrontofficebutleractivitiesbartendingRestaurant and food service managers plan, organize, direct, control and evaluate the operations of restaurants, bars, cafeterias and other food and beverage services. They are employed in food and be...
chefbarcdpimmigrationhospitalityutyroomservicemanagercaptainstewardswaiterresortrestaurantcustomerservicerestaurantmanagementhoteloperationshotelwaiteractivitieschefdepartieresortmanagementlobycookfoodservicemanagersbutleractivitiesSupervise activities of sous-chefs, specialist chefs, chefs and cooks Arrange for equipment purchases and repairs Recruit and hire staff May prepare and cook food on a regular basis, or for special gu...
chefbarcdpimmigrationhospitalityutyroomservicemanagercaptainstewardswaiterresortrestaurantcustomerservicerestaurantmanagementhoteloperationshotelwaiteractivitieschefdepartieresortmanagementlobycookbutleractivitiesbartendingrestaurantProven working experience as a head chef Excellent record of kitchen management Ability to spot and resolve problems efficiently Capable of delegating multiple tasks Communication and leadership skill...
chefbarcdpimmigrationhospitalityutyroomservicemanagercaptainstewardswaiterresortrestaurantcustomerservicerestaurantmanagementhoteloperationshotelwaiteractivitieschefdepartieresortmanagementlobycookbutleractivitiesbartendingrestaurantFloor managers supervise the different activities that take place on a retail sales floor. . Floor manager responsibilities involve management of floor tasks in such a way that it improves the speed, ...
chefhospitalitycdpimmigrationutyroomservicemanagercaptainstewardswaiterresortrestaurantcustomerservicerestaurantmanagementhoteloperationshotelwaiteractivitieschefdepartieresortmanagementcookbutleractivitiesbartendingrestaurantwaiterPrimarily Responsible for Operating and maintain cleaning equipment and tools. Also responsible for washing dishes, china ware, flatware, cutlery, crockery, kitchen vessels, sweeping and mopping floor...
chefbarcdphospitalityoomservicemanagercaptainstewardswaiterresortrestaurantcustomerservicerestaurantmanagementhotelmanagementchefdepartiehoteloperationsresortmanagementwaiteractivitiesstewardesshotellobycookbutleractivitiesbartendingGood communication skills. Good interpersonal skills. The ability to work well as part of a team. Good leadership skills. The ability to motivate other members of staff. The ability to discipline othe...
chefbarcdphospitalityoomservicemanagercaptainstewardswaiterresortrestaurantcustomerservicerestaurantmanagementhotelmanagementhoteloperationsresortmanagementwaiteractivitieschefdepartiehotellobycookbutleractivitiesbartendingbartenderRecommend wines that complement patrons meals Serve food and beverages Prepare and serve specialty foods at patrons tables Present bill to patrons and accept payment May order and maintain inventory o...
chefbarcdpimmigrationhospitalityutyroomservicemanagercaptainstewardswaiterresortrestaurantcustomerservicerestaurantmanagementhoteloperationshotelwaiteractivitieschefdepartieresortmanagementlobycookbutleractivitiesbartendingrestaurantGrind meats and slice cooked meats using powered grinders and slicing machines Prepare special displays of meat, poultry, fish and shellfish Shape, lace and tie roasts and other meats, poultry or fish...
chefbarcdpimmigrationhospitalityutyroomservicemanagercaptainstewardswaiterresortrestaurantcustomerservicerestaurantmanagementhoteloperationshotelwaiteractivitieschefdepartieresortmanagementlobycookbutleractivitiesbartendingrestaurantRecommend wines that complement patrons meals Serve food and beverages Prepare and serve specialty foods at patrons tables Present bill to patrons and accept payment May order and maintain inventory o...
chefbarcdpimmigrationhospitalityutyroomservicemanagercaptainstewardswaiterresortrestaurantcustomerservicerestaurantmanagementhoteloperationshotelwaiteractivitieschefdepartieresortmanagementlobycookbutleractivitiesbartendingrestaurantAssisting other chefs in the kitchen. Commis chefs assist different station chefs (chef de partie) in the kitchen. They help prepare ingredients and do any tasks the chef de partie needs assistance wi...
chefbarcdphospitalityoomservicemanagercaptainstewardswaiterresortrestaurantcustomerservicerestaurantmanagementhotelmanagementhoteloperationsresortmanagementwaiteractivitieschefdepartiehotellobycookbutleractivitiesbartendingbartenderCleans food preparation areas as determined by law and company policy. Prepares foods to the specifications of the client. Prepares food before the arrival of guests. Makes adjustments to food items t...
chefimmigrationcdphospitalityestaurantconsultancycanadabakerrestaurantcustomerservicebutleractivitiesstewardcookhotelstewardswaiterdutyrestaurantmanagementcaptainmanageroverseaschefdepartiehoteloperationsresortlobybartendingresortmGreet patrons, present menus, make recommendations and answer questions regarding food and beverages. Prepare and serve specialty foods at patrons tables. Take orders and relay to kitchen and bar sta...
chefbarcdphospitalityutyroomservicemanagercaptainstewardswaiterresortrestaurantcustomerservicerestaurantmanagementhoteloperationshotelwaiteractivitieschefdepartieresortmanagementlobycookbutleractivitiesbartendingrestaurantwaiterbakeHi, Greetings fromCareerz Inn ! We areinviting application of Restaurant Manager/ Asst Restaurant Manager level for a leading QSR Brand at Bangalore location . Please refer below mentioned details a...
salesretailbeverageoperationsmarketinggeneralhospitalitymanagementcommunicationtrainingeoplefoodrestaurantcustomerserviceskillsservicerestaurantmanagementlabourmanagementhotelsaleshotelinventoryqsrpilferagemanagementfoodchainfoodpreCandidate should have the knowledge of the following: inspect the vehicle as per restaurants work instructions before leaving for delivery of orders. clean the vehicle as per restaurants work instru...
chefbeveragesafetyhospitalityhealthtourismoodpreparationcustomerservicefoodmanagementpackaginggraphicsfoodchainordering/receivingserviceproductionmanagementfoodsalesrestaurantcustomerservicerestaurantmanagementhotelmanagementfoodmanufactCandidate should have the knowledge of the following: inspect the vehicle as per restaurants work instructions before leaving for delivery of orders. clean the vehicle as per restaurants work instru...
chefbeveragesafetyhospitalityhealthtourismoodpreparationcustomerservicefoodmanagementpackaginggraphicsfoodchainordering/receivingserviceproductionmanagementfoodsalesrestaurantcustomerservicerestaurantmanagementhotelmanagementfoodmanufactHi, Greetings fromCareerz Inn ! We areinviting application of Restaurant Manager/ Asst Restaurant Manager level for a leading QSR Brand at Bangalore location . Please refer below mentioned details a...
salesretailbeverageoperationsmarketinggeneralhospitalitymanagementcommunicationtrainingeoplefoodrestaurantcustomerserviceskillsservicerestaurantmanagementlabourmanagementhotelsaleshotelinventoryqsrpilferagemanagementfoodchainfoodpreRole: We are looking for a passionate Android developer who will be responsible for the development and maintenance of wide range of applications. As an Android Developer at Capilead Ventures, you wi...
apiandroidjsonrcsobileapplicationdevelopmentandroidstudioandroiddeveloperapigatewayandroiddevelopmentapibasedautomationmobiledevelopmentrestaurantcustomerserviceWe are looking for trainers specializing in Food and Beverage stewards or housekeeping or both. You should have the motivation to train and empower trainees by following content that would be provided...
housekeepingbhmhospitalityguestrelationshipmanagementstewardswaiterfoodbeveragerestaurantcustomerserviceguestrelationsstewardWe are looking for trainers specializing in Front office executive in tourism and hotel industry. You should have the motivation to train and empower trainees by following content that would be provid...
hospitalitybhmuestrelationsfrontofficerestaurantcustomerserviceguestrelationshipmanagementguesthandlingfrontofficemanagementstewardswaiterfrontofficeoperationsJob description:
Hotel supervisors supervise operations in all hotel departments. This includes the laundry room, housekeeping, and the kitchen.Hotel supervisors supervise front desk operations such as guest check-in ...
chefbarcdphospitalityoomservicehotelsupervisormanagercaptainstewardswaiterresortrestaurantcustomerservicerestaurantmanagementhotelmanagementhoteloperationsresortmanagementwaiteractivitieschefdepartiehotellobycookbutleractivitiesbartenrecruiting, training and supervising staff Ensure timely and accurate customer service Handle complaints and specific customers requests Troubleshoot emergencies Monitor stock and order office supplie...
chefbarcdphospitalityoomservicemanagercaptainstewardswaiterresortrestaurantcustomerservicerestaurantmanagementhotelmanagementhoteloperationsresortmanagementwaiteractivitieschefdepartiehotellobycookbutleractivitiesbartendingbartenderDevelop, implement and evaluate policies and procedures for the operation of the department or establishment Prepare budgets and monitor revenues and expenses Participate in the development of pricing...
chefbarcdpimmigrationhospitalityutyroomservicemanagercaptainstewardswaiterresortrestaurantcustomerservicerestaurantmanagementhoteloperationshotelwaiteractivitieschefdepartieresortmanagementlobycookfrontofficebutleractivitiesbartendingRestaurant and food service managers perform some or all of the following duties: Plan, organize, direct, control and evaluate the operations of a restaurant, bar, cafeteria or other food or beverage ...
chefbarcdpimmigrationhospitalityutyroomservicemanagercaptainstewardswaiterresortrestaurantcustomerservicerestaurantmanagementhoteloperationshotelwaiteractivitieschefdepartieresortmanagementlobycookbutleractivitiesbartendingrestaurantrecruiting, training and supervising staff Ensure timely and accurate customer service Handle complaints and specific customers requests Troubleshoot emergencies Monitor stock and order office supplie...
chefbarcdphospitalityoomservicemanagercaptainstewardswaiterhotelmanagerresortrestaurantcustomerservicerestaurantmanagementhotelmanagementhoteloperationsresortmanagementwaiteractivitieschefdepartiehotellobycookbutleractivitiesbartendinGuest Relations Manager responsibilities include greeting clients as they arrive, coordinating their check-ins to assigned rooms and informing them about the hotels facilities. . Ultimately, you will ...
chefbarcdphospitalityoomservicemanagercaptainstewardswaiterresortrestaurantcustomerservicerestaurantmanagementhotelmanagementhoteloperationsresortmanagementwaiteractivitieschefdepartiehotellobycookbutleractivitiesbartendingbartenderRestaurant and food service managers plan, organize, direct, control and evaluate the operations of restaurants, bars, cafeterias and other food and beverage services. They are employed in food and be...
chefbarcdpimmigrationhospitalityutyroomservicemanagercaptainstewardswaiterresortrestaurantcustomerservicerestaurantmanagementhoteloperationshotelwaiteractivitieschefdepartieresortmanagementlobycookfoodservicemanagersbutleractivitiesCandidate should have the knowledge of the following: inspect the vehicle as per restaurants work instructions before leaving for delivery of orders. clean the vehicle as per restaurants work instru...
chefbeveragesafetyhospitalityhealthtourismfoodpreparationcustomerservicefoodmanagementpackaginggraphicsfoodchainordering/receivingserviceproductionmanagementfoodsalesrestaurantcustomerservicerestaurantmanagementhotelmanagementfoodmanufacCoordinate daily Front of the House & Back of the House restaurant operations.Deliver superior service & maximize customer satisfaction.Respond efficiently & accurately to customer complaints.estimate...
chefbarcdphospitalitydutyroomservicemanagercaptainstewardswaiterresortrestaurantcustomerservicerestaurantmanagementhoteloperationshotelwaiteractivitieschefdepartieresortmanagementlobycookbutleractivitiesbartendingrestaurantwaiterbakassists reception,business centre,cashier,concierge and bell captain during they are busy.Answers guests inquires, handles complaints and attend to needs of the guests.Approves & sign for allowances,r...
chefbarcdphospitalitydutyroomservicemanagercaptainstewardswaiterresortrestaurantcustomerservicerestaurantmanagementhoteloperationshotelwaiteractivitieschefdepartieresortmanagementlobycookbutleractivitiesbartendingrestaurantwaiterbakGreets the VIP guests of the hotel.As directed by the Front office Manager, Performs special services for VIP Guests. Assists in VIPs arrival departure in absence of guest relation officers.Checks on ...
chefbarcdphospitalitydutyroomservicemanagercaptainstewardswaitercanadaresortrestaurantcustomerservicerestaurantmanagementassistanthoteloperationshotelwaiteractivitieschefdepartieresortmanagementlobycookbutleractivitiesbartendingrestAssisting other chefs in the kitchen. Commis chefs assist different station chefs (chef de partie) in the kitchen. They help prepare ingredients and do any tasks the chef de partie needs assistance wi...
chefbarcdphospitalityroomservicemanagercaptainstewardswaiterresortrestaurantcustomerservicerestaurantmanagementhotelmanagementhoteloperationsresortmanagementwaiteractivitieschefdepartiehotellobycookbutleractivitiesbartendingbartenderMannat Call - +91-9319199732 Email Id - mannat.envision@gmail.com JOB DESCRIPTION Restaurant manager responsibilities include maintaining the restaurants revenue, profitability and qualit...
beveragehospitalitycustomerservicemanagercustomerexperiencemanagementrestaurantcustomerservicerestaurantrestaurantmanagementFloor managers supervise the different activities that take place on a retail sales floor. . Floor manager responsibilities involve management of floor tasks in such a way that it improves the speed, ...
chefhospitalitycdpimmigrationdutyroomservicemanagercaptainstewardswaiterresortrestaurantcustomerservicerestaurantmanagementhoteloperationshotelwaiteractivitieschefdepartieresortmanagementcookbutleractivitiesbartendingrestaurantwaiterPrimarily Responsible for Operating and maintain cleaning equipment and tools. Also responsible for washing dishes, china ware, flatware, cutlery, crockery, kitchen vessels, sweeping and mopping floor...
chefbarcdphospitalityroomservicemanagercaptainstewardswaiterresortrestaurantcustomerservicerestaurantmanagementhotelmanagementchefdepartiehoteloperationsresortmanagementwaiteractivitiesstewardesshotellobycookbutleractivitiesbartendingGood communication skills. Good interpersonal skills. The ability to work well as part of a team. Good leadership skills. The ability to motivate other members of staff. The ability to discipline othe...
chefbarcdphospitalityroomservicemanagercaptainstewardswaiterresortrestaurantcustomerservicerestaurantmanagementhotelmanagementhoteloperationsresortmanagementwaiteractivitieschefdepartiehotellobycookbutleractivitiesbartendingbartenderRecommend wines that complement patrons meals Serve food and beverages Prepare and serve specialty foods at patrons tables Present bill to patrons and accept payment May order and maintain inventory o...
chefbarcdpimmigrationhospitalitydutyroomservicemanagercaptainstewardswaiterresortrestaurantcustomerservicerestaurantmanagementhoteloperationshotelwaiteractivitieschefdepartieresortmanagementlobycookbutleractivitiesbartendingrestaurant© 2019 Hireejobs All Rights Reserved