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| Job Location | Saudi Arabia |
| Education | Not Mentioned |
| Salary | Rs 12 Lakh/Yr |
| Industry | otel / Restaurant |
| Functional Area | F&B Service |
| EmploymentType | Full-time |
Candidate should be having 3-4 years experience in a Japanese Restaurant .Requirements- Fluent English, Good presentation and grooming- Experience in high-end luxury fine dining independent Japanese restaurant .- Restaurant assistant managers make sure employees perform a variety of tasks, from preparing the food, stocking supplies, serving, charging people for their food, handling cash, credit cards, and a cash register,cleaningtables and counters, resetting tables, greeting customers and answering questions.- Restaurant Assistant Manager responsibilities include ordering kitchen utensils and equipment based on our needs, managing contracts and payroll and supervising restaurant staff performance.- To be successful in this role, you should be familiar with restaurant operations and have a good understanding of what makes a great customer service.
Keyskills :
hospitalitymanagementoperationsotelrestaurantserviceassistantrestaurantmanager