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| Job Location | Pune, Maharashtra |
| Education | Not Mentioned |
| Salary | Not mentioned |
| Industry | Not mentioned |
| Functional Area | Not Mentioned |
| EmploymentType | Full-time |
Qualification Graduate in Hotel Management and Catering Technology or Graduate in any discipline. Required Skills Pleasing personality, Soft Spoken with good communication and interpersonal skills Ability to work with a team and independently Good knowledge about different cuisines and service skills. Previous experience in Hotel /Restaurant is a preferred. Job Responsibilities To Provide services to guest as per the standards set by the organization. Arrange the table settings. Maintain the cleanliness and hygiene as per the set standards. Co-ordinate with the kitchen and house-keeping staff Adhere to all relevant health department rules / regulations and customer service guidelines. Available to work on call and after hours. foundit