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Steward

0.00 to 3.00 Years   Mumbai City   07 Feb, 2020
Job LocationMumbai City
EducationNot Mentioned
SalaryNot Disclosed
IndustryAviation / Airline
Functional AreaSales / BD
EmploymentTypeFull-time

Job Description

  • Cleaning and setting tables and placing seasonal decorations, candles, and table cloths.
  • Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender.
  • Keeping menus clean and presenting them to customers.
  • Stocking wait staff serving stations with napkins, utensils, trays, and condiments, and assisting the wait staff with all aspects of service.
  • Clearing tables and preparing them for the next customers.
  • Assisting in cleaning and opening or closing tasks.
  • Scraping food from dirty dishes, pots, pans, plates, flatware, and glasses, washing dirty dishes, and putting them away.
  • Assisting with sweeping, mopping, and polishing the restaurant, bar, kitchen, and equipment.
  • Transporting used linen to or from the laundry or housekeeping section.
Job Requirements
  • A high school diploma or equivalent.
  • Must meet the age limit for serving alcoholic beverages.
  • A friendly, polite, and courteous nature.
  • Strong customer service and team working skills.
  • Physical stamina to work long hours on your feet.
  • The flexibility to work shifts, nights, weekends, and holidays.
  • Strong communication and organizational skills.
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Keyskills :
standard operating procedureshr policies social mediacustomer service hotel management barfood

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