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Job Location | Delhi |
Education | Not Mentioned |
Salary | Rs 3.0 - 12 Lakh/Yr |
Industry | Hotel / Restaurant |
Functional Area | Front Office / Guest RelationsHousekeeping |
EmploymentType | Full-time |
A waitress is the person who handles orders in hotels, restaurants, food joints and other establishments that involve food service. The responsibilities of a waitress may change depending on the establishments they work for, but the basic duties stays the same in every restaurant. Most restaurants assign each waitress their own table to serve where they must escort their customers, provide menu, take orders and serve their food. Waitresses should always monitor their table and must be able to read their customers body language to provide assistance before they ask for it.Duties: Waitresses are responsible for taking food orders and delivering the filled orders to the customer as quickly and courteously as possible. Other tasks include setting up tables, answering inquiries regarding price, introducing items from the menu and how the food is prepared.All interested candidate to send their documents and resume to our company email( hrd@caillebhotel.com ).
Keyskills :
takes direction wellbody language first impressionsrestaurant cookingfacial expressions food preparationcashiering