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| Job Location | Chennai |
| Education | Not Mentioned |
| Salary | Rs 3.0 - 12 Lakh/Yr |
| Industry | Hotel / Restaurant |
| Functional Area | Kitchen,F&B Service |
| EmploymentType | Full-time |
We are looking for a skilled Butcher to provide high-quality meats and services to our customers. The Butcher will perform quality inspections, use meat grinders, knives, saws, and other tools to cut meat down into smaller portions, weigh, price, and package cuts, and ensure that displays and signage are attractive and eye-catching. You will also speak to customers to determine their needs, provide advice regarding proper cuts of meat and preparation methods, and coordinate pickups or deliveries.To succeed as a Butcher, you should be courteous, knowledgeable, and detail-oriented. You should have excellent communication skills and a strong understanding of meat quality, cuts, and preparation.Butcher Responsibilities:
Keyskills :
food safetyfoodcommunication skillsmeatfood processingpackagingsanitationgrindingequipmentnegotiationpreparationcommunicationgrinderscutsmusic makingfood qualityfood manufacturingsawsrecordsfood technology