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Kitchen Supervisor

3.00 to 8.00 Years   Bhavnagar   26 Jun, 2019
Job LocationBhavnagar
EducationNot Mentioned
SalaryRs 12 Lakh/Yr
IndustryHotel / Restaurant
Functional AreaF&B ServiceKitchen
EmploymentTypeFull-time

Job Description

Managing the kitchen porters. Making sure the kitchen is a safe and hygienic place to work. Organising the inventory, storage, and distribution of foodstuffs and supplies. Helping to plan menus, apportion ingredients and use food surpluses.kindly send your cv and passport scan copies

Keyskills :
storagedistributionnventoryfinediningfoodmenudevelopment

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